Thursday, November 17, 2011

My Publix trip 11/17 saved $97.92


Another early morning trip to Publix.  I was in a hurry this morning and had 2 of my kiddos with me so I was a bit frazzled while shopping but I still think I did okay. I bought 4 boxes of the Nabisco crackerfuls because there was a BOGO sign under them on the shelf but they didnt ring up BOGO and I just noticed when typing this list so I am going back to store to see.  I had a $10 off $50 Sweetbay coupon to help with the total so that made things a little better. (=

(2) Ocean Spray Juice BOGO @ $2.99 ($1.50 ea)
(1) Ocean Spray Sparkling 4pk @ $2.50 - (1) MQ FREE WYB @ O.S 64 oz = FREE
(2) Hawaiin Punch @ $2.00 ea 
(1) Hawaiin Punch 6pk @ $2.50 - (1) PQ FREE WYB 2 H.P. = FREE
(2) V8 Fusion Smoothie BOGO @ $3.99 - (2) MQ $1 = $1.99 ($1 ea)
(1) Publix milk 1gal @ $3.69
(4) Publix 2L @ $.50 ea = $2.00
(2) Scott toilet paper 4pk @ $2.49 ea (1) PQ $1/2 = $3.98 ($1.99 ea)
(1) One a Day mens health 100ct @ $8.79 - 25% & (1) MQ $1 = $5.59
(2) O Cel O 2pk sponges @$2.49 - 50% & (1) MQ $.75/2 = $1.74 ($.87 ea)
(2) Degree deodorant BOGO @ $2.45 - (2) MQ $1 = $.45 ($.22 ea)
(1) Toothpicks @ $.79
(4) I Cant Believe Its Not Butter BOGO $2.95 - (2) MQ $1 & (1) MQ $1.50/2 = $2.40 ($.60 ea)
(2) Rondele garlic /herb spread BOGO $4.95 - (2) MQ $2.50 = FREE + $.05 overage
(2) Sargento shred cheese BOGO $3.99 - (2) MQ $.55 = $2.89 ($1.45ea)
(4) Crackerfuls $2.99 ea - (2) MQ $1/2 = $9.96 ($2.49ea) 
(6) Muellers pasta BOGO @ $1.39 - (6) MQ $.55 = $.87 ($.15 ea)
(2) Muellers LasagnaBOGO @ $1.67 - (2) MQ Free WYB 2 Ragu = FREE
(4) Ragu Sauce BOGO @ $2.59 = $5.18 ($1.30 ea)
(2) Keebler Club Crackers BOGO @ $3.99 - (1)PQ $1/2 & (1) MQ $1/2 = $1.99 ($1 ea)
(2) Ritz Crackers BOGO @ $2.99 - (1) MQ $1/2 = $1.99 ($1ea)
(2) Ocean Spray Cranberry sauce @ $.99 ea - (1) MQ $1/2 = $.98 ($.49ea)
(1) Salt $.54
(1) dozen eggs $1.99
(1) Publix bread $1.07
(1) Publix butter loaf $1.50
(1) Halloween decor clearance $0.99

Grand Total = $49.13 for $147.05 worth of groceries!  I saved 67%





No comments:

Post a Comment